Our Culture
“I started working at Carl's Jr.® as a part-time cashier while attending college and was planning on only working here for a short time. That was over 21 years ago. Today, I am a District Manager.”
“I started working for Carl's Jr.® as a crew person while in High School to buy a car and save money for college. I attended school taking business courses and I was quickly promoted to Shift Leader then to Manager in Training. After working as a General Manager I held a Regional Trainer position and am currently a District Manager and loving it!”
Cindy, District Manager, Ontario, CA
“I started as a crew person, and Carl's Jr.® gave me the opportunity to move up to a District Manager position. It is up to the individual to grab these opportunities. With dedication, honesty and commitment to excel, you can reach more than you think.”
Salvador, District Manager, Los Angeles, CA
“I started working for Carl's Jr.® as a crew person as I was finishing high school. I was just looking for a fun summer job with friends. With some hard work and dedication I was promoted to Shift Leader and then to a restaurant General Manager. I worked in this position while attending college. With help from the Company's tuition reimbursement program I was able to graduate with a degree in Human Resources and find a home with my ever-growing family at Carl's Jr.® as a Regional Human Resources Manager. Not too bad for a ‘summer job’!”
